Opening Monday 13th May 2024
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A complete menu in a trendy restaurant!

The ``legendary`` Guscio

The Guscio Restaurant is the legendary restaurant of Baja Sardinia, the pearl of Costa Smeralda: every day at dinner until late at night.

Our specialties

Restaurant

All meat courses are prepared using exquisite and carefully selected cuts. Fresh fish bought and delivered every day directly from the local market. Wide range of desserts baked each day. Our wine list has the most known Sardinian producers and national labels.

The pizzas

Pizzeria

All of our pizzas are made following a classic or “signed” recipe, topped with the best ingredients and always rich in flavor, quality products and original colors, perfect to share with friends and to enjoy even more your holidays.

The camicie

Camiceria

Come and taste the real Camicia! It’s our invention: a crispy French stick made with the pizza’s dough, baked at the moment in our wood oven, stuffed and cut in six pieces just as a shirt: four pieces for the body and two for the sleeves

We can satisfy all tastes

Our suggestions

The dishes offered will be those from the menu made with fresh seasonal fish or meat ingredients.

The Restaurant Il Guscio is in

Baja Sardinia, the pearl of all Costa Smeralda.
Our long history

Il Guscio has a beautiful story, which begins in the early eighties in Baja Sardinia, Costa Smeralda, as a small pizza restaurant open until late at night. “Il Guscio” becomes the main meeting  point for the celebrities visiting the Coast. It soon becomes the most famous place to stay for all night and party lovers. Our story sill continues today with the same management but all of our rooms have been renovated and made even more comfortable, friendly and perfect for your  holiday.

  • High quality gastronomic proposals
  • Restaurant  renovated in 2016
  • Verandas and outdoor terraces
  • Genuine, modern and creative cuisine
  • Perfect for meeting friends
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Grilled beef fillet served with grilled vegetables
meat
read our menu
Grilled fresh tuna fillet with orange and fennel salad
fish
read our menu
Tuna tartare with guacamole
starters
read our menu
“Semifreddo”
desserts
read our menu

Ristorante Il Guscio

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