The Guscio Restaurant is the legendary restaurant of Baja Sardinia, the pearl of Costa Smeralda: every day at dinner until late at night.
All meat courses are prepared using exquisite and carefully selected cuts. Fresh fish bought and delivered every day directly from the local market. Wide range of desserts baked each day. Our wine list has the most known Sardinian producers.
All of our pizzas are made following a classic or “signed” recipe, topped with the best ingredients and always rich in flavor, quality products and original colors, perfect to share with friends and to enjoy even more your holidays.
Come and taste the real Camicia! Classic or branded, it’s our invention: a crispy French stick made with the pizza’s dough, baked at the moment in our wood oven, stuffed and cut in six pieces just as a shirt: four pieces for the body and two for the sleeves
Courses will be the ones specified on the menu together with the day’s specialties, which are made using only fresh and season ingredients with fish and meat or they may be special pizzas and first courses dishes depending on the local market’s supply.
Il Guscio has a beautiful story, which begins in the early eighties in Baja Sardinia, Costa Smeralda, as a small pizza restaurant open until late at night. “Il Guscio” becomes the main meeting point for the celebrities visiting the Coast. It soon becomes the most famous place to stay for all night and party lovers. Our story sill continues today with the same management but all of our rooms have been renovated and made even more comfortable, friendly and perfect for your holiday.
- High quality gastronomic proposals
- Restaurant renovated in 2016
- Verandas and outdoor terraces
- Genuine, modern and creative cuisine
- Perfect for meeting friends